Our Mission:Our mission is an oasis of freshness inspired by the rich culture of Peru. From the Pacific coast to the peaks of the Andes, each dish celebrates the diversity and authenticity of Peruvian cuisine with local and fresh products from the coasts of our island. We specialize in ceviche, an iconic dish that captures the very essence of freshness with its vibrant flavors and freshly prepared marine ingredients. Each bite is an explosion of flavor that transports our guests to the bustling streets of Lima or the virgin beaches of the Peruvian coast. In our restaurant, freshness is not just a quality, it is an experience that reflects the passion and respect for the Peruvian culinary tradition and for the high-quality product that our island of Puerto Rico provides us.Line CookPosition Summary:As a Line Cook at AWWA, you will be responsible for preparing and cooking dishes to the highest standards, ensuring that each dish reflects the freshness and authenticity of Peruvian cuisine.Responsibilities:
Prepare and cook menu items according to recipes and quality standards.
Ensure all ingredients are fresh and properly stored.
Maintain cleanliness and organization of the kitchen.
Collaborate with other kitchen staff to ensure timely and efficient service.
Adhere to all food safety and sanitation regulations.
Qualifications:
Previous experience as a line cook in a fine dining or upscale casual setting.
Strong knowledge of cooking techniques and food preparation.
Ability to work in a fast-paced environment.
Excellent attention to detail and organizational skills.
Job Types: Full-time, Part-timePay: $ - $ per hourBenefits:
Paid sick time
Paid time off
Experience:
Restaurant experience: 1 year (Preferred)
Shift availability:
Day Shift (Preferred)
Night Shift (Preferred)
Ability to Commute:
Carolina, PR (Required)
Ability to Relocate:
Carolina, PR : Relocate before starting work (Required)